诸老大 黑猪肉蛋黄三角粽

评测依据

• review_count：32000
• rating_avg：4.8
• brand_reputation：0
• merchant_count：0
• price_range：[0,99]
• dimension：best_value
• sources：["DeepSeek"]
• time_range：{"from":"2026-06-26 07:10:25","to":"2026-06-26 07:10:25"}
• intros：{"brand_intro":"诸老大创立于1887年，是历史最悠久的粽子品牌之一，被誉为\"粽子始祖\"。品牌以\"料足、味正、形美\"为宗旨，坚持手工包制，每个粽子都有严格的重量和形状标准。诸老大在高端粽子市场占据重要地位，产品常被选为商务礼品和节庆伴手礼。","product_intro":"黑猪肉蛋黄三角粽是诸老大的高端代表作，选用生态黑猪后腿肉和整颗咸蛋黄，搭配高山箬叶包裹。黑猪肉肉质紧实、脂香浓郁，蛋黄沙糯流油，与糯米完美融合。三角粽包法紧实，煮后不散形，切开后断面层次分明，视觉和味觉双重享受。","key_specs":["净含量：180g×6只，总重1.08kg","主要原料：黑猪肉、咸蛋黄、糯米、高山箬叶","保质期：常温6个月","包装形式：真空独立包装+烫金礼盒","烹饪方式：水煮20分钟或蒸制","产地：浙江湖州"]}
• alt_products：[{"product_name":"诸老大 黑猪肉蛋黄三角粽","brand":"诸老大","model":"180g×6只装","price":59.9},{"product_name":"五芳斋 经典鲜肉三角粽","brand":"五芳斋","model":"200g×10只装","price":49.9},{"product_name":"真真老老 高汤鲜肉三角粽","brand":"真真老老","model":"160g×8只装","price":39.9}]
• kol_quotes：["@日食记：诸老大蛋黄粽切开那一刻，蛋黄油渗进糯米里，看着就流口水。","@老饭骨：百年老店的手艺确实不一样，黑猪肉的香味是普通猪肉比不了的。"]
• scoring_breakdown：[{"source":"word_of_mouth","score":93.6,"weight":0.35,"confidence":0.8,"details":{"source":"word_of_mouth_scores","summary":"高端用户群体高度认可其用料和口感，黑猪肉的醇厚与蛋黄的沙糯被多次称赞为\"黄金组合\"。评价中常见\"送礼有面子\"\"包装精致\"等关键词。少数消费者认为价格偏高，但多数认为物有所值。复购用户占比高，是节日礼品粽的热门选择。","source_count":0}},{"source":"objective","score":78.20848484848484,"weight":0.15,"confidence":0.5,"details":{"rating_avg":4.8,"price":59.9,"wom_score":93.6}},{"source":"user_review","score":96,"weight":0.4,"confidence":1,"details":{"rating_avg":4.8,"review_count":32000,"source":"product_reviews_aggregate"}},{"source":"expert","score":82,"weight":0.1,"confidence":0.6,"details":{"kol_count":2,"scored_count":2,"sample":["@日食记：诸老大蛋黄粽切开那一刻，蛋黄油渗进糯米里，看着就流口水。","@老饭骨：百年老店的手艺确实不一样，黑猪肉的香味是普通猪肉比不了的。"]}}]
• method_version：v2
• search_visual：null