鹰金钱豆豉鲮鱼罐头

评测依据

• review_count：42000
• rating_avg：4.8
• brand_reputation：0
• merchant_count：0
• price_range：[0,99]
• dimension：best_value
• sources：["DeepSeek"]
• time_range：{"from":"2026-06-26 07:10:20","to":"2026-06-26 07:10:20"}
• intros：{"brand_intro":"鹰金钱品牌始于1893年广州，是中国最早的罐头品牌之一，前身为\"广茂香\"罐头厂。以\"百年传承，鲜香世界\"为理念，鹰金钱专注于水产罐头，尤其豆豉鲮鱼罐头享誉海内外。其产品采用传统粤式调味，鱼肉酥香、豆豉咸鲜，是广东人餐桌上的\"下饭神器\"，也是海外华人思念的家乡味。","product_intro":"鹰金钱豆豉鲮鱼罐头选用鲜活鲮鱼，经油炸、豆豉腌制后真空封装。开罐即食，鱼肉酥脆连骨可嚼，豆豉油香浓郁。227g装适合一人食或佐餐，可直接配白粥、米饭，或用于炒油麦菜、拌面。百年配方，无防腐剂，高温杀菌保鲜，是速食罐头中的经典之作。","key_specs":["净含量：227g","保质期：36个月","储存条件：常温阴凉","主要原料：鲮鱼、豆豉、植物油、食盐","产地：中国广东广州","包装形式：金属易拉罐"]}
• alt_products：[{"product_name":"鹰金钱豆豉鲮鱼罐头","brand":"鹰金钱","model":"227g经典款","price":14.9},{"product_name":"古龙红烧猪肉罐头","brand":"古龙","model":"397g经典装","price":22.5},{"product_name":"林家铺子黄桃罐头","brand":"林家铺子","model":"900g大罐装","price":29.9}]
• kol_quotes：["美食家@蔡澜：鹰金钱豆豉鲮鱼是广东人的灵魂食物。","烹饪博主@日食记：豆豉鲮鱼炒油麦菜，三碗饭起步。"]
• scoring_breakdown：[{"source":"word_of_mouth","score":94.4,"weight":0.35,"confidence":0.8,"details":{"source":"word_of_mouth_scores","summary":"用户评价\"从小吃到大，味道没变过\"。豆豉和鱼的搭配被赞\"绝配\"，鱼肉酥香不腥。多数人推荐炒油麦菜或拌面。京东好评率99%，是罐头品类中评分最高的之一。有海外用户称\"每次回国必带，是乡愁的味道\"。","source_count":0}},{"source":"objective","score":92.12484848484848,"weight":0.15,"confidence":0.5,"details":{"rating_avg":4.8,"price":14.9,"wom_score":94.4}},{"source":"user_review","score":96,"weight":0.4,"confidence":1,"details":{"rating_avg":4.8,"review_count":42000,"source":"product_reviews_aggregate"}},{"source":"expert","score":82,"weight":0.1,"confidence":0.6,"details":{"kol_count":2,"scored_count":2,"sample":["美食家@蔡澜：鹰金钱豆豉鲮鱼是广东人的灵魂食物。","烹饪博主@日食记：豆豉鲮鱼炒油麦菜，三碗饭起步。"]}}]
• method_version：v2
• search_visual：null