scoring_breakdown:[{"source":"word_of_mouth","score":95.1,"weight":0.25,"confidence":0.8,"details":{"source":"word_of_mouth_scores","summary":"综合4.5万条评价,用户多为中高收入群体和烹饪发烧友。优点:1)导热极均匀,牛排煎制时无局部焦糊;2)涂层极其耐用,使用3年仍保持不粘;3)锅体厚重,煎炸时油温稳定。缺点:1)价格高昂,699元远超国产品牌;2)重量较大,颠锅需一定臂力;3)24cm直径偏小,不适合多人家庭。专业评测机构\"Consumer Reports\"给出9.5分,称其为\"煎锅中的劳斯莱斯\"。小红书用户@米其林家庭厨房评价:\"除了贵,没毛病,用十年都值。\"","source_count":4}},{"source":"objective","score":98.00000000000001,"weight":0.2,"confidence":0.7,"details":{"dimension":"durability","rating_avg":4.9,"review_count":45000,"note":"proxy via rating_avg, v3 will parse specs_json"}},{"source":"user_review","score":98,"weight":0.45,"confidence":1,"details":{"rating_avg":4.9,"review_count":45000,"source":"product_reviews_aggregate"}},{"source":"expert","score":80.80000000000001,"weight":0.1,"confidence":0.6,"details":{"kol_count":2,"scored_count":2,"matched_count":2,"base_score":82,"weighted_score":80,"sample":["美食作家@王刚:'双立人的锅底导热是我用过最好的,煎牛排不用频繁翻面。'","生活博主@黎贝卡:'一口好锅能提升做饭幸福感,双立人值得投资。'"]}}]